Tuesday, March 23, 2010

One Word Wednesday . . . Splurge

Is there anything more decadent that chocolate dipped fruit? The rich chocolate paired with a juicy, ripe berry is marvelous and worth the splurge.

This berry is practically a party trick in itself! By melting the Ghiradelli chocolate chips in the microwave at 30 second intervals until smooth, it's too easy to dip fresh berries, dried apricots or shortbread. Let harden on wax paper and for bonus points, put a bit of melted white chocolate in a plastic bag and drizzle.

What are your favorite splurges?